Saturday, July 3, 2010

BBQ Potato Chip Chicken

We eat a lot of chicken, so I'm always looking for new ways to change it up. I found this recipe and immediately knew it would be a hit. The hubby loves potato chips and we had a bag that was almost used up so the crumbs were perfect for the coating!

3 chicken breasts
1/2 cup ranch dressing
1 cup BBQ Potato Chips (crushed)

Preheat oven to 350 degrees and spray a baking dish with nonstick cooking spray.
Brush chicken with ranch dressing.
Dip chicken in crushed chips.
Bake for 30 minutes.

Recipe from tinytyrantskitchen.blogspot.com

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